The most well-known restaurant in Akabane, Marumasu-ya is known for unagi (eels) and river fish.
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Ramen at Afuri is light but has a very delicate taste.The soup is made from seafood and kelp. It’s a Japanese-style Ramen.
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“Restaurants in Ginza” sounds expensive and people tend to feel hesitation to visit, but there are many reasonable restaurants for lunch♪ Especially, lunch o…
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The restaurants in the Solamachi building are always filled with tourists. But there is actually a hidden yakiniku (grilled meat) restaurant called “Edo Shou…
Okahan Honten a fancy restaurant most known for their high quality teppanyaki, grilled meat and vegetables. Expect to pay ￥20,000 per person for dinner. Howe…
You can find many good yakiniku restaurants in Shinjuku Kabukicho. However, nothing quite compares to Black Hole.This restaurant that serves rare parts of A4…
Definitely a great name for a yakiniku restaurant. As the restaurant purchases the entire body of the beef, it allows them to provide A5 rank meat at a low c…
If you don’t know what to get, I suggest you go for the Hormone Moriawase, or assorted hormone entrails. It comes with all the flavors! My friend and I ate a…
Do you ever feel like eating as much meat as you want without worrying about the bill???Well, I know I do. And AnAn is my go to place for that! The yakiniku …
Jiroumaru is a popular Yakiniku restaurant often featured on TV and magazines.It’s popular because you can eat A4/A5-ranked meat at a reasonable price.You ca…
Beautiful, high quality of Yakiniku at Miyabi. No lush, no need to care about next tables.Just relax and enjoy your time with delicious Yakiniku!
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