Yuyuya is a Izakaya/Sanuki Udon restaurant inside Shinbashi Station.

It’s always crowded with businessmen and office ladies in the evening.

There are only tall table-seats.

I went in an earlier time so the shop wasn’t crowded.

During the day it's a Sanuki Udon shop but at night they turn into an Izakaya-style sore that serves Kushikatsu and other otsumami (snacks that goes with alcohol)

Kushikatsu is only ¥100 so it’s very reasonable!

They developed their own special powder so when it’s fried, it’s nice and crispy!

I had been eating fried food so I only ordered Udon.

I waited for a few minutes… and it arrived!

Simple but so appetizing! It’s a Tanuki Udon.

I sprinkled some Shichimi (Japanese pepper).

Itadakimasu! (an expression of gratitude before meals)

The noodle is so firm and tasty! I can’t believe I’m eating an authentic Sanuki Udon at a station!

The soup was made from sardine. I almost drank up the whole soup!

While I was eating this delicious Udon, I heard something from other tables. It was Taiko (Japanese drums)!

I decided to visit again to find out what that Taiko was for!

I encountered the Taiko again near the cashier…I’m getting more curious!

Another good thing about this shop!

You can have Onigiri (rice balls) and fried food for to-go!

Everything looks delicious!

Rice is blended with domestic rice.

It’s definitely worth eating!

I’ll come here for some Onigiri next time!

writer：Tanna♡