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KOKURIKO

Enter a narrow alley on the opposite side of Arkhills. You’ll see small shops, a little different from other shops in Roppongi.One of the small shops in the alley called Kokuriko is a Yakitori restaurant.

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Enter a narrow alley on the opposite side of Arkhills. You’ll see small shops, a little different from other shops in Roppongi.

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One of the small shops in the alley called Kokuriko is a Yakitori restaurant.

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When you enter the restaurant, you are greeted with blend of charcoal and Yakitori.

There are counter-seats as well as partitioned tables.

3

While the restaurant is a traditional Japanese style, the atmosphere is somewhat modern.

The appetizer! It’s so fresh!

4

I recommend the Kiwami Course (¥4800)
Omote (¥3000) - 9 Yakitori, appetizer, soup
Ura (¥2500) - 6 Yakitori, appetizer, soup

Kiwami comes with an appetizer, veggie stick, and Chicken-soboro-don.

The difference between Omote and Ura is whether it comes with lever or not.

Thigh meat had a firm texture and it was so juicy too!

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White meat (slightly pink in color) – eat it with some wasabi

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This lever!! I love it.

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The meat as well as vegetables is offered in the best condition.

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Depending on the season, they also serve Tori-Suki (Chicken sukiyaki).

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They always have good selections of Sake.
---especially Japanese Sake such as Jikon and Daishichi (both are famous brands)

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All the Yakitori parts were delicious!

You can enjoy the meal but at the same time, lessen the distance with the person you come with.

I am sure foreigners would love the taste!

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To finish off the meal, Chicken-soboro-don came! The soboro was covering the rice!

Kokuriko, in the back street of Akasaka, is a perfect place for adults.



INFORMATION
KOKURIKO
2-19-4 Akasaka, Minato-ku, Tokyo
5-minute walk from Roppongi Ichome Station
11:30~14:00, 17:30~23:00
Saturdays, Sundays
03-3582-1184
Ramen
Lunch ¥1000~¥1999 / Dinner ¥5000~¥5999

writer:Akemi

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