“Restaurants in Ginza” sounds expensive and people tend to feel hesitation to visit, but there are many reasonable restaurants for lunch♪ Especially, lunch o…
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The most well-known restaurant in Akabane, Marumasu-ya is known for unagi (eels) and river fish.
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Ramen at Afuri is light but has a very delicate taste.The soup is made from seafood and kelp. It’s a Japanese-style Ramen.
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There are many famous restaurants in Akabane! Most of the shops are in Ichibangai.My favourite one is Kawaei. Kawaei serves eel and Yakitori (grilled chicken).
Ichibandori is near Don Quixote in Takadanobaba.I often come here to eat Oyako-don (a bowl of rice topped with chicken and eggs).
Yakitori (grilled chicken) has been long-loved by many Japanese. At Mokkun, they serve yakitori, nabe (hotpot) and smoked food.
I told one of my drinking friends that I have never been to a Yakitori (grilled chicken) restaurant. So he decided to take me to a Yakitori restaurant called…
“Toriteru” is a yakitori (grilled chicken on a skewer) bar in Shinagawa, which is standing in obscurity, which makes it hidden from outside world.
10 minutes from Shibuya Station, and 3 minutes from Shinsen Station, there is a nice cozy yakitori restaurant, Karakara.
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