Sign up | Login
TOP > gourmet, Soba > MARUGAME-SEIMEN

MARUGAME-SEIMEN

Speaking of “Sanuki-Udon”, I should not forget to introduce “Marugame-seimen” which is now has over 120 stores all over the world, including stores in Malaysia, Vietnum, Australia, Indnasia, Taiwan, and Thailand.

favorite
0

Speaking of “Sanuki-Udon”, I should not forget to introduce “Marugame-seimen” which is now has over 120 stores all over the world, including stores in Malaysia, Vietnum, Australia, Indnasia, Taiwan, and Thailand.
Sanuki-Udon is the most popular type of udon which is famous for thick noodle from Kagawa prefecture.

I visited Marugame –seimen in Shinagawa. Although I say it is in Shinagawa, it actually located between Shinagawa and Kita-Shinagawa (North Shinagawa).
It gets very crowded around lunchtime because there are many business offices around Shinagawa area.


Pix-1

The entrance of Shinagawa store


Lucky me! There is no queue outside!


Pix-2

The sign of “Marugame-Seimen”


I took me a few minutes to decide what to order…and I finally decided cold Kake-Udon. Kake-Udon is udon noodles in broth.


Pix-3

fancy sign


Pix-4

boiled Sanuki udon


It confuses me to decide what to pick from many kinds of Tempura. While I was still deciding on Tempura, my Kake-udon came!
Just slide your tray to move forward.


Pix-5

Every Tempura looks fantastic!


Finally I decided to have my favorite Chikuwa (a tube-shaped fish paste) and Satsumaimo (sweet potato). If you are lucky, you can get the ones that's just cooked.
This consideration of the store makes people to come again.


Pix-6

Just cooked sweet potato


You can have spring onion and tenkasu as much as you like for topping. Tenkasu are crunchy bits of deep-fried dough produced as a byproduct of cooking tempura.
The smell and taste of grated ginger makes it much better♪


Pix-7

Toping


There you are, my special cold kake-udon with spring onion, ten-kasu and grated ginger! It is hard to believe it’s only ¥500! Marugame-Seimen is a wallet-friendly store! You can get most of the food with just ¥500 coin♪
There are also rice balls and Inari which are especially popular among male customers. It is also great because there is a wide variety of side-menus.


Pix-8

Cold-Udon


Sanuki-udon has chewy texture and a pleasant clean finish. It is popular especially during summer. The accent of grated ginger makes udon more delicious!


Pix-9

Chewy udon noodles


By the time I finished my udon, other customers were already gone. People leave the restaurant as soon as they are finished, and that makes the seat turnover much faster. Very efficient business, huh?


Pix-10

Inside the store


My favorite part of Marugame-Seimen is that it's always easy to find a seat and we are able to have good meal immediately. In addition, the workers are very friendly and powerful.
Their popularity comes from their consideration towards the customers.


INFORMATION
MARUGAME-SEIMEN
2F Keio-Shinagawa building, 2-17-1 Kounan, Minatoku, Tokyo
10min walk from Shinagawa sta. (JR/Keikyu)
11:00~21:30
No Holidays
03-5463-6308
Udon
~¥999

writer:yoko

USER REVIEWS

Be the first to post a review!

PICK UP CONTENTS

IMARI

I didn’t want to tell anyone but this amazing okonomiyaki shop in Ebisu has just what you are looking for!

- gourmet,Others

0

KARAKARA

10 minutes from Shibuya Station, and 3 minutes from Shinsen Station, there is a nice cozy yakitori restaurant, Karakara.

- gourmet,Yakitori

0

TORISOBA156 (ICHIKORO)

The ramen shop, Torisoba 156 (a very interesting name!) is located very close to Azabu-juban Station.

- gourmet,Ramen

0

MARUMASU-YA

The most well-known restaurant in Akabane, Marumasu-ya is known for unagi (eels) and river fish.

- gourmet,Others

0

instagram