Cute teddy heals you from this humidity! OUCA is a Japanese Ice Cream shop in Ebisu. They have special teddy ice cone in summer time, which you can choose fr…

Growing up in the Shitamachi, “Mihashi” is a sweet parlor I keep coming back to whenever I visit the Tokyo National Museum in Ueno or Ameyoko.

This is my go-to place if I want a big satisfying lunch. Expect to wait in line at all Yamaya branches. This time I got very lucky, there were only two ladie…

Vegging Out in Azabu-Juban♡ CRISP SALAD WORKS is a cafe focused on salads, grains and lemonades made from fresh an high quality raw ingredients. Just chill,…

“Moriichi” is an Edo style “Kaiten-zushi” (conveyor belt sushi bar) restaurant just a few minutes away from Kameto station on the JR Line.Go on weekdays, pay…

“Ochazuke” is boiled rice soaked with tea and soup stock, “dashi”.The branch of “Ochazuke-En” I went to is situated on the second basement floor of Shinjuku …

Okame is a sweet parlor that I used to visit frequently with my friends after work.It used to be an old fashioned wooden house with a traditional atmosphere.

Why don't you refresh with delicious vegetables and shabu-shabu at Yasaiya Mei? Their vegetables are straight delivered from organic farmers. Your tummy and …

Rakuman Croquette is a famous bento shop, speciality of juicy, just fired croquette and their seasoned rice. This shop is picked up on the gourmet TV show, a…

“Toraya” is a world famous sweet parlor that has been around for quite some time. The brand name might be a little intimidating for a non-bourgeois (like me!…